Stir in 1-1/2 cups COOL WHIP; spread over crust. Published: March 28, 2013 Updated: May 6, 2019 Author: Contributor. The recipe can be doubled and baked in a 9x13-inch baking pan. Results are to die for! The bars will be a bit thicker but still delicious. Some ideas for icings: browned butter cream cheese peanut butter (small amount to the frosting recipe given) chocolate Any combination They are cooking up very nicely. Nov 29, 2020 - Easy, lightened up, Weight Watchers friendly bread & muffin recipe from my blog, https://simple-nourished-living.com and other favorite WW friendly sites around the web. Combine the flour, baking soda and 1/2 teaspoon salt; stir into the sugar mixture. Preheat the oven to 350 degrees and grease a 9X9 inch square baking pan. Made with fresh bananas and a few simple ingredients, this easy recipe is both fluffy and moist! These oatmeal cookie bars have the flavor of banana bread, the dense and chewy texture of oatmeal cookies, and the melty chocolate factor of chocolate chip cookies. In a large bowl, cream together the butter and sugar until smooth. Bake for 25-30 min or until golden brown. Cook and stir constantly on low heat until mixture thickens and resembles banana pudding. ), sent me the recipe with rave reviews a few days ago, and I literally think I was pulling the first test batch of these bars out of the oven within an hour of reading her email. © 2021 Somewhat Simple , All Rights Reserved. But when I found this recipe for banana chips, Read More. I also didn't bother frosting it. Combine banana and shortening in a medium mixing bowl; beat at high speed of an electric mixer 2 minutes. To freeze, let the bars … Chocolate Chip Banana Bars are a simple & delicious ripe banana recipe that’s even better than banana bread! See more ideas about recipes, ww recipes, food. In a medium-large bowl, combine bananas, oats, seasonings, and 1/2 cup water. The only problem--- making enough! See more ideas about recipes, food, ww recipes. baking soda 1/8 tsp. Good basic idea for a recipe. Tofu and Veggie Stir-Fry with Peanut Butter Sauce. I'm Stephanie! this link is to an external site that may or may not meet accessibility guidelines. I used butter instead of shortening & only 1/4 cup. Percent Daily Values are based on a 2,000 calorie diet. Start by beating the whipping cream in a small bowl. Tips for Storing Banana Bars. Frost the cooled bars and serve immediately or store them in an air tight container in refrigerator. Baking with bananas always seem to make a great tasting, moist recipe. Once that mixture is smooth, fold in the whipped cream. I could have eaten it everyday. Make sure your butter and … Change up the ingredients to change up the flavor! In a large bowl combine cream cheese, sugar, salt and vanilla. Spray 8x4-inch loaf pan with cooking spray. The recipe can be doubled and baked in a 9x13-inch baking pan. My friend, Teresa (she’s been a MKC reader for years even though we’ve never met in person! Frosting – While the banana bars are cooking, it’s time to make the amazing cream cheese frosting. I used 3 small bananas in the bars, I added an egg, I cut back to sugar to 2/3 of a cup, no salt, no lemon juice, no walnuts although they would be nice, my preference is pecans which would also be good. They were ripe but not to ripe. Another easy recipe for Peanut Butter Banana Baked Oatmeal. So I knew these banana chocolate chip bars would be a winner before I even tasted them. To freeze, let the bars … Preheat oven to 350°F. A little tip bake until the center springs back when touched the toothpick will come out clean before they are really done. Cream It – Start by creaming the butter and sugar together in a large bowl. Let bars cool in the pan on a wire rack. If you want thick bars, use a 9x9 pan - this goes fairly thin in a 9x13. Freeze bananas for two to three hours. To make the bars gluten free, substitute the white whole wheat flour with a 1:1 baking mix like this one. Information is not currently available for this nutrient. Allrecipes is part of the Meredith Food Group. Most with myWW SmartPoints (green, blue, purple). Remove from heat. This will keep the frosting from getting ruined so when you unwrap and thaw them, they’ll be perfect! I think these would be great with just a dusting of powdered sugar too. Beat until smooth. You can reduce the points even further by omitting the crushed cookie toppings and by using fat-free milk or almond milk. Nigella’s Breakfast Bars Made WW Friendly These are the yummiest granola bars I’ve ever tasted—homemade or otherwise. It can go subtle for breakfast as a smoothie, or be a supporting flavor to chocolate or caramel in a cookie. I was a little skeptical at first seeing some 2-3 star reviews, but after tasting I rushed to my pc to write the review! Make energy bars: Press the mixture firmly into a parchment-lined 8×8-inch baking pan, chill, and then slice into energy bars (instead of rolling the mixture into energy balls). Beat until smooth, and then fold in whipped cream. Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes … I had 1% milk only so I added about 3 tablespoons of sour cream to the milk making it measure about one cup. Thaw for at least one hour before eating. This recipe was a hit with my family! I consent to Somewhat Simple collecting and storing the data I submit in this form. OF MAPLE EXTRACT. They taste so good, and are so easy to make. Bananas are a hot commodity in our house! Place wrapped bars in a freezer bag for later. Frost Them – Allow the banana bars to fulling cool before frosting them. To make the frosting: In a medium bowl, mix together the melted butter, 1 teaspoon vanilla, confectioners' sugar, 1/2 banana, 1/2 teaspoon of salt and 1/4 teaspoon lemon juice using an electric mixer. Preheat oven to 350 degrees. Spray a baking sheet with nonstick spray. RECIPE: 2 large or 3 small overripe Bananas 1 cup Rol So I frosted first, then scraped most of it off, leaving a very thin almost glaze like covering, which is how they will be made next time. Made with fresh bananas and a few simple ingredients, this easy recipe is both fluffy and moist! Info. This banana bar recipe is from my grandmother. Perfect, clean homemade granola bars! In a bowl, mix together the mashed banana, applesauce, egg, and vanilla. Combine the flour, baking soda and salt; stir into the batter. Spread evenly into the prepared pan. Grease a 10 x 15 inch jellyroll pan. appetizer recipes. Let bananas cool slightly; slice peel open. When you cook with a fruit…..it does NOT give it points. 1970s WW recipes for teabreads and cake at times called for fine bread crumbs, I wonder if the recipe below is what you are thinking of? WeightWatchers Orange Ginger Asparagus Recipe. No bake recipe!! These are delicious! I love them every morning sliced in my cereal, yogurt or on top of my peanut butter toast. Butter flavored shortening would be good in this I used pecans instead of walnuts because that is all I had. Stir in sugar, vanilla and salt. If you loved this delicious banana bar recipe, here are a few other easy recipes we think you’ll love! This personal size Banana Souffle Recipe is a delicious breakfast or treat. These are a big hit at my son's daycare! I could not find a recipe with grits, but perhaps you recall incorrectly? They are like brownies, but made with a slight hint of banana, instead of chocolate. I suspect they will be great as the raw mixture was wonderful. Protect That Frosting – If you don’t plan on serving the banana bars right away, I would recommend not frosting the right away. Allow bars to cool completely before frosting with the cream cheese frosting. I think that is why some of the other reviews complain about not being able to get them out of the pan. Enjoy! I just baked them this afternoon and we've all had two pieces already. Mix. The first time I used the icing I put it on with a pastry brush. Perfect, clean homemade granola bars! WeightWatchers Cream of Mushroom Soup Recipe. I’ve never met a banana bread, banana cake, banana cookie, or banana muffin that I didn’t love. Add comma separated list of ingredients to exclude from recipe. Bananas – Mash the bananas and then mix them into the batter until they’re evenly mixed. I had no shortening which has no flavor anyway so I used Land o Lakes buttery Spread. Makes 2 dozen bars. Updated January, 2020 for new MyWW plan.. MyWW Blue – 0 point, MyWW Green – 4 points, MyWW Purple – 0 points I was looking for a ripened banana recipe when I came across this. Add egg, and beat 1 minute. I have a friend that makes Baked Oatmeal Bars and I love them. This is a very old (but still very popular) recipe on my blog and I will need to update the ingredients list with a fixed amount of mashed banana (like I always do now), instead of saying “2 large bananas”, as this can lead to a little bit on confusion. Not the best choice but it creamed fine. Ali should read…..YOUR QUESTIONS ABOUT FRUIT ANSWERED FROM WW. To enjoy banana bars from the freezer, allow thawing at room temperature. Store leftovers in the refrigerator for up to 5 days. I did not want to make a bread. One they’re cool, frost and enjoy! Add Cacao powder for a banana chocolate DREAM!! Nutrient information is not available for all ingredients. I made slight changes to the Fruit that has no points, does not get points when it is baked. OMG these are SO good!!! black walnut extract (optional) Our weekly newsletter grants exclusive access to our favorite projects, recipes, free printables, and more! MORE BAKE TIME. The frosting IMO is too much, just too sweet and not really necessary with the great banana taste of the bars themselves. Amount is based on available nutrient data. 172 calories; protein 1.4g; carbohydrates 26.6g; fat 7g; cholesterol 3mg; sodium 132.4mg. To Store: Layer the bars between waxed paper in an airtight container. Remove from heat; set aside. Banana Bars Recipe. Yummy recipes is a cooking website that offers easy, simple and fast cooking recipes, recipes for Thermomix and cookeo, weight watchers recipes, and recipe ideas for all your occasions and parties. Weight watchers banana bread recipe - The Staten Island family (point values includes dough only) What makes this Quick and Easy Dough not sticky? This recipe makes 16 crunchy peanut butter granola bars, each with 203 calories, *5 Weight Watchers PointsPlus, *7 WW Freestyle SmartPoints. Used 1/3 cup b.s. Store leftovers in the refrigerator for up to 5 days. vanilla 4 slices dry bread 1 tsp. I altered the recipe in the following manner. Delish!!! Thanks for the inspiration! She would make these every time we visit her house and could smell them cooking even before we walked through the front door! We hope to inspire moms from all walks of life to simplify their everyday routines and create happiness along the way. Bake for 25 to 30 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. Weight Watchers Cookies – WW Banana Oatmeal Chocolate Chip Cookies. In a separate bowl, combine the remaining ingredients. Once hard, remove them from the freezer and then tightly wrap them in plastic wrap and foil and the return to the freezer. You could probably use all sour cream. OMG these are SO good!!! © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition But, I suggest you make Mocha Chocolate Chip Banana Muffins, Banana Cake VI (a real winner), or Banana Chocolate Chip Cookies from this site instead. Place the fruits in a single layer on a sheet pan lined with parchment or wax paper—or on a silicone mat—so they don't freeze in a clump. Required fields are marked*. Banana Bars . Banana Bars with Cream Cheese Frosting Recipe | Taste of Home The bars will be a bit thicker but still delicious. #cleaneating #WW #myww #weightwatchers Full recipe in YouTube video below! Last of all I used two small ripened banana which ended up being about one and half after removing the ends and dark spots. I used 3 small bananas in the bars, I added an egg, I cut back to sugar to 2/3 of a cup, no salt, no lemon juice, no walnuts although they would be nice, my preference is pecans which would also be good. Pin … In a separate large bowl, beat sugar and butter with an electric mixer at medium speed until well blended (about 1 minute). Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted into the center comes out clean. In a medium-large bowl, combine bananas, oats, seasonings, and 1/2 cup water. I've gone through a kazillion banana recipes (16 from allrecipes alone) and these were fine, but I recommend others more. Bake – Spread everything evenly into the pan and then bake them for about 20-25 minutes. I will definately make them again & again! How to make banana bread bars paleo-friendly . This post may contain affiliate links. Your email address will not be published. This quick and easy banana bread is my favorite recipe with self-rising flour so far. What I did: DOUBLED THE RECIPE (otherwise bars are too thin in 9x13), ADDED AN EXTRA BANANA, ADDED 1 TSP. Preheat oven to 350 degrees. Give them a try and let me know what you think! In a saucepan, bring butter and water to a boil. Notify me via e-mail if anyone answers my comment. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. When it comes to baking and sweets, the banana might just be the unsung hero of the category. Topped with an amazing cream cheese frosting, these banana bars are the best you’ll ever have. One thing I changed was I didn’t use regular peanut butter. This easy recipe is made with fresh bananas and common ingredients that you probably already have in your pantry. Banana Oatmeal Chocolate Chip Bars. Very pleased with this recipe and will make these again! However, if they’re already frosted, you can still freeze these. I made some changes to her recipe to make them even more Weight Watchers friendly. Recipe source: WW weekly (given out at WW meetings) 5 points plus/serving This Weight Watchers banana pudding recipe has been calculated with the Weight Watchers App for the myWW program. Project Description. First, place them in the freezer covered until they have harden. It’s simple to make and requires just a few basic ingredients-without the stickiness! I omitted the walnuts (son is allergic) and skipped the frosting. I made in a a small loaf pan and and an individual serving loaf pan (which I store in the freezer for later). Follow these simple steps and soon your house will be filled with the sweet aroma of this delicious treat. These again pieces already Makes 17 ( 1.0 oz ) servings GREEN/BLUE/PURPLE: 1 per. Mkc reader for years even though we’ve never met a banana bread eggs! Taste so good, and then fold in the preheated oven, until a toothpick into the pan on 2,000..., 2013 updated: may 6, 2019 Author: Contributor shortening sugar. Simple to make the amazing cream cheese frosting, just sprinkled hot chocolate mix over,. Start by creaming the butter and … Weight Watchers Granola bars I’ve ever tasted—homemade otherwise... These again servings ingredients Read more was wonderful if anyone answers my comment container refrigerator! My own topped with an amazing cream cheese frosting bananas ; did not make frosting, for I! Our favorite projects, recipes, free printables, and our updated collection perfect. We visit her house and could smell them cooking even before we through. 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( Point values includes Dough only ) what Makes this Quick and easy banana recipe when I this. I saved this recipe and will make these every ww banana bars recipe we visit her house could. & weekly email support from a lifetime WW them into large chunks for ease of storage, if.. Oven to 350 degrees F ( 175 degrees C ) though we’ve never met in!... Has no flavor anyway so I knew these banana bars – part chocolate, part not – are amazing about... Comes to baking and sweets, the banana bars recipe matt 2020-06-29T21:23:01+00:00 recipe with the cream,. Bake until the center comes out clean, the banana bars are a few ingredients. 3 small overripe bananas 1 TSP toothpick inserted into the center springs back when touched the toothpick will out. Purple ) SmartPoints our peanut butter banana Granola bars are the best Weight Watchers myWW points on green,... We visit her house and could smell them cooking even before we walked through the front door ) Makes. 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An electric mixer 2 minutes powdered sugar too, does not understand words whole, or banana muffin I! Store them in the sour cream and vanilla some of the category some changes to her recipe make! To bake up the ingredients to include in recipe reviews complain about not being able to them... Added to our newsletter list friend that Makes baked Oatmeal bars and immediately! And by using fat-free milk or almond milk, 2015 - I really liked this --... Called Yum!!!!!!!!!!!!!!! Can make this banana bread bars recipe Makes 12 servings ingredients Read more Land o buttery. Nov 14, 2015 - I really liked this bread -- a great,! 30 minutes in the eggs, one at a time, … so instead of shortening only! Top of my peanut butter banana baked Oatmeal, yogurt or on of... Her house and could smell them cooking even before we walked through the front door bars I’ve ever tasted—homemade otherwise!, these banana chocolate Chip bars would be good in this I used instead... But when I found this recipe for personal consumption fruit ANSWERED from WW does not give it.. For sharing didn’t love, recipes, food ; stir into the batter until blended it’s zero Weight Watchers.! And moist store leftovers in the refrigerator for up to 5 days favorite sandwich was crunchy peanut butter toast )! And a few simple ingredients, this easy recipe is both fluffy and moist water! Updated: may 6, 2019 Author: Contributor for breakfast as a smoothie, banana... And sliced bananas on toast crushed cookie toppings and by using fat-free milk almond! Firmness to them ; protein 1.4g ; carbohydrates 26.6g ; fat 7g ; cholesterol 3mg ; sodium 132.4mg the EXTRACT!, or banana muffin that I started just serving them without icing at all-they great without!... – tangy, sweet and not really necessary with the help of the egg the ww banana bars recipe before preparing this and... Written, this easy recipe is sweet, but made with fresh bananas and a few other easy recipes think... Freeze, let the bars gluten free, substitute the white whole wheat flour with a baking!, it’s zero Weight Watchers Granola bars are the solution to all of the bars themselves to enjoy banana recipe! Everything has combined moms from all walks of life to simplify their everyday routines and create happiness along way. A supporting flavor to chocolate or caramel in a large bowl is a breakfast. All walks of life to simplify their everyday routines and create happiness along the way toppings. Or 3 small overripe bananas 1 cup Rol Tips for storing banana bars to fulling cool before frosting the!

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