But she and my gran ( their grans as well) used to make to die for pazham pori. Thank you very much for taking time to share your feedback. Cuisine: ... Keep them on kitchen tissue paper to remove excess oil. Mily, I’m really happy that you found this pazham pori recipe very helpful. https://www.archanaskitchen.com/kerala-style-pazham-pori-recipe-banana-fry Pazham pori is a all time favourite kerala snack with nendram pazham. Your email address will not be published. This space( ie, My Kitchen Trials) being featured in her space!! And helpful too. Pazham Pori- Banana Fritters. Kerala Style Pazham Pori Recipe (Banana Fritters Recipe) is a favorite relish from Kerala. Ingredients. Great recipe for Pazham Pori/Ethakka Appam (Kerala Style Banana Fritters). This chakka pazham pori is a great variation of our regular pazham pori which is a common and traditional snack item of Kerala. They are usually prepared with Nendran banana variety. Pazham Pori is one such unique snack that always wins us over for its simplicity, burst of flavours. This pazham pori is the ultimate snack from Kerala. We do not consume beef. 1st time maker!! Replies. Easy to make recipes. Pazham Pori or Ethakka Appam is a popular Kerala snack. The ripe Kerala Banana (Ethapazham/ Nenthrapazham) is coated with flour batter and deep fried in oil. Into a mixing bowl combine Maida, Rice Flour, Sugar and Salt. Banana Fry - Kerala Pazham Pori. Serve the Pazham Pori hot with a cup of tea after draining the excess oil using a paper towel. If the banana is very ripe, it will drink more oil. No comments: Post a Comment. Instead of maida, you can add rice flour as well to get crispy fritters. You can eat it as it is. After buying, I wanted to try out some aut… Thanks for sharing the secret to crispy pazhampori. with the crispy outside and soft cooked banana inside is awesome. It is named Balekayi bajji in Kannada and Vazhakkay bajji in Tamil. Thanks for sharing this recipe. It is also called They are made with a kind of banana called Etha Pazham. Pazham pori / Ethakka appam / Ripe banana fritters is an easy and delicious Kerala style snack made with ripe plantains.. It is not limited by the age, profession, caste, colour or creed of a person. The taste was awesome and I couldn’t stop just with one. In a bowl, take all purpose flour, rice flour, sugar, turmeric powder and salt. Pazham pori is a delicious, crispy and slightly sweet Kerala snack made from ripe plantains or ethekya. 1cup All Purpose Flour / Maida. We used to make pazham pori with maida. May 30, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Hope to see you here often, happy cooking! KERALA SNACKS - Pazham Pori Banana fritters / pazham pori / yethakkappam is the traditional malabar snack which is easily available in roadside food stalls of Kerala or in restaurants as an evening snack. Am trying this got the first time. Aug 2, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Etha Pazham (Nedram Pazham) is a favourite in any form among ppl from Kerala. You are welcome Sree 🙂 Happy to know that the pazham pori came out well for you and your kids loved it very much. Pazham pori is a very famous sweet snack of south indian especially kerala. You can also, just follow the procedure. ***Pazham pori*** Pazham pori is a popular snack from Kerala made with ripe bananas. just prepared pazham pori following your recipe. Ashwathi, Thanks for trying the pazham pori recipe and also for the tip. But she and my gran ( their grans as well) used to make to die for pazham pori. Sindhu, I am happy that you found what you were looking for and you did well. Pazham Pori Recipe(Kerala Style), Ethakka Appam, Banana Fritters If you like my video, please SUBSCRIBE to my youtube channel.This is also called as Pazham bajji and it is found in all tea stalls, roadside carts, railway station and even in hotels all over Kerala – the God’s own country. Instead of rice flour, you can use Semolina (Rava/റവ) as an alternative. We make pazham pori with ethappazham (Kerala banana). Maida was (still is) a rarity in my mom’s kitchen 30 years back. Hi Shaan, Add some cardamom powder also it will give good flavor. It is mainly used to keep the Pazham Pori more crispy. Pazham pori is a all time favourite kerala snack with nendram pazham. Votes: 5 Rating: 5 You: Rate this recipe! It is an easy to prepare snack which does not require any great cooking experience. I will try to add the cake recipe soon. we call this as nalu mani palaharam had with cutting chai.Usually the bananas used to make Feb 9, 2016 - When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. 🙂. Hello Shaan, Thank u for the recipe & all the best for your interest in cooking. The culinary story of this beautiful state nicknamed God’s own country won’t be complete if I don’t tell you about one of its signature snacks, banana fritters, or pazham pori (as the locals call it). Jun 9, 2019 - Ripe bananas dipped in batter and deep fried until crisp. Pazham Pori or Banana fritters are very popular in Kerala. we simply love it with hot chai. Adding baking soda is optional. Ethakka / Ripe plantains ~ 3 nos . Pazampori or Ethekya appam is one of the most famous Kerala street snack. Jun 9, 2019 - Ripe bananas dipped in batter and deep fried until crisp. Today’s recipe is our family favorite – Pazham Pori. The shape doesn’t matter, all we need is sweet and ripe nendram pazham. But I prefer the banana cut in circles. Meal Planning. They look super crispy and delicious dear....would love to have them with tea :). This is a very popular snack in kerala.Its very easy and can be made within few minutes.My mother in low make a very nice and tasty Pazham Pori..She is very expert in make Pazham Pori.I miss her Pazham Pori.. Welcome Sivasekari. Explore. Pazham Pori / Ethakka Appam/ Banana Fritters. In her words it is good for is “to make a goo with absolutely no nutritional value”. Thank you very much for the comment. For the uninitiated, Kerala is renowned for its banana plantation, which explains the prominence of bananas in their snacks. Mix well and make a batter by adding water a little at a time. Pazham pori, also known as ethakka appam, is a fried food with ripened banana or plantain and maida flour. April 15, 2013 April 15, ... Yeah, you read it right. I have not used any food color and only turmeric powder is used. It has lots of health benefits that it is … Water. Yummmmm… Thanx Shaan. A variety of banana you get plenty in Kerala. The culinary story of this beautiful state nicknamed God’s own country won’t be complete if I don’t tell you about one of its signature snacks, banana fritters, or pazham pori (as the locals call it). People usually use ‘all purpose flour’ (മൈദ) for making this dish. I am about to try out Pazham Pori. And spent almost an hour going through various recipes… Wow!!! Keywords Pazham Pori, Snacks. Pazham Pori is usually made using ‘ Nenthran Pazham’ or ‘ Etha pazham’. Newer Post Older Post Home. Pazham Pori Recipe | Ethakka Appam with stepwise pics and a short YouTube video. These ones hold well when deep fried. Tried pazhampori.. I really wanted to know that. by MridulaM September 17, 2006. written by MridulaM September 17, 2006. It is also called “Ethakka appam”. Pazham pori is a very famous sweet snack of south indian especially kerala. First I thought it was spam, then I decided it was a mistake. It is so firm even when ripe. Many modern recipes call for batter made with all-purpose flour, aka maida. An Easy Cooking Blog.Here are some of my recipes. Required fields are marked *. Really good, enjoyed the practical tips in your video about slice size and oil temperature…. And it also tasted good. Today’s recipe is our family favorite – Pazham Pori. Chaka pazham pori or Jackfruit fritters is an easy to make tasty snack made with ripe jackfruit. Although it is super simple to make, it tastes great – especially with a hot cup of chaaya/tea My most memorable incident regarding this recipe is … Thanks to her. This is perfect evening snack with a cup of tea. Rice flour ~ 1 tbsp. known by many names this simple snacks recipe made with ripe plantain. Birthday Easy Party Ramzan TeaTime. They are long yellow bananas which are harder than the normal bananas that I get in Uk. Pazham Pori | Crispy Banana Fritters Traditional Kerala snack with plantain. I am a regular visitor of ur kitchen :-).. Print Recipe. I like ethakkappam, because pazham pori sounds commercial to me, whereas ethakkappam is very homely! I have added little bit rice flour to get more crispiness to the pazham pori. Pazham Pori Recipe – Ethakka Appam Recipe – Ripe Plantain Fritters In Kerala cuisine, there are so many plantain recipes you will come across. Very easy and quick to prepare. All Rights Reserved. After buying, I wanted to try out some aut… Thanks a lot for the feedback and also for your good words of encouragement. Copyright © 2013 - 2021 Shaan Geo. Pazham pori is an all time favorite snack of malayalees. Dip the plantain slices in the prepared batter and evenly coat them. Ingredients. But I got it now and couldn’t resist buying them. Pazham Pori- Banana Fritters. This is a very popular snack in kerala.Its very easy and can be made within few minutes.My mother in low make a very nice and tasty Pazham Pori..She is very expert in make Pazham Pori.I miss her Pazham Pori.. KERALA SNACKS - Pazham Pori Banana fritters / pazham pori / yethakkappam is the traditional malabar snack which is easily available in roadside food stalls of Kerala or in restaurants as an evening snack. Pazham pori is an all time favorite snack of malayalees. 1/2cup Rice Flour. Came out really well. This is a speciality dish from Kerala and I have had the luxury of having it at my BFF’s place. Have fun in the kitchen 🙂. ... happy Tamil New year..pazham pori is one of my fav childhood snack..looks perfect n yum :) Reply Delete. Heat the oil in a deep bottom pan. Now your crispy and tasty pazham pori is ready to serve. Happy cooking 🙂. Rice flour ~ 1 tbsp. But I got it now and couldn’t resist buying them. But here I didn’t use maida in this recipe instead made batter with whole wheat flour. But I got it now and couldn’t resist buying them. Thank you for sharing. This pazham pori is the ultimate snack from Kerala. Anybody can do this recipe. When it is hot, deep fry the batter coated plantain slices by turning both sides till golden brown. #indiankitchen #5pm #deepfried #sweettooth #momlove #chefbypassion This sweet dish I learnt to make from my Mom-in-law. Sir, your recepie is very good.More than that you dont talk unnecessarily and lengthen the video like other videos. What is needed is the love for cooking. Its one of my favourite tea time snack and of most Keralites. This pazham pori is the ultimate snack from Kerala. Thanks a lot for the recipe of pazham pori. so pleased with outcome! Share this Recipe. പാചക വീഡിയോകൾക്കായി യൂട്യൂബ് ചാനൽ സന്ദർശിക്കുക. But still,the mail took my vanity to a whole new level. Made this today and my family loved it do much. So use medium ripe banana. Thanks for sharing this wonderful recipe. Among those, Plantain fritter or Pazham Pori – Ethakappam has been the popular and the favorite snack of Keralites. Tips to make perfect Pazham Pori: Take ripe banana to get a very good taste. I was born and brought up in a small town in one of the southern states of India, Kerala. Chineese Dishes (4) Aathira, Thank you very much for the tip. Landed looking for pazham pori recipe. 2-3tbsp Sugar. Thank you for that sir! Copyright © 2013 - 2021 Shaan Geo. Food and Drinks. Method: Slice Plantains into thin pieces, keep it aside. Its one of my favourite tea time snack and of most Keralites. According to me cooking is an equal-opportunity talent and I find that anybody can cook. In her words it is good for is “to make a goo with absolutely no nutritional value”. We live in Bangalore and my children just luv this snack. Thank you very much for the wishes. After buying, I wanted to try out some authentic recipe from Kerala and I was browsing the web. I like it. Although it is super simple to make, it tastes great – especially with a hot cup of chaaya/tea My most memorable incident regarding this recipe is during our honeymoon. Pazham Pori, also known as Ethakka Appam, is a popular fruit fritter made with plantains and all-purpose flour. Maida / All purpose flour ~ 1 1/4 cups. Very easy and quick to prepare. Blend it nicely by adding ¾ cup of water. It is made using ripe bananas along with All purpose flour , batter with sugar and deep fried. Ethakka / Ripe plantains ~ 3 nos . One feels confident to cook. Nov 16, 2018 - Jump to Recipe Jump to Video Print Recipe Pazham pori recipe ethakka appam or ethakkappam | pazham porichathu | banana fritters Kerala style with step by step photos and video recipe. if you want … Thanks for the easy recipe, Your email address will not be published. You are welcome Maya. But still,the mail took my vanity to a whole new level. Picky Toddler Meal Recipes . I had this sweet bajji for the first time in a kerala restaurant in Dubai. When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. Apr 27, 2013 - When I was searching for nendram pazham to make the banana halwa for ICC, I couldn’t get it. This space( ie, My Kitchen Trials) being featured in her space!! I was born and brought up in a small town in one of the southern states of India, Kerala. Ingredients needed to make Crispy Pazham Pori / Banana Fritters / Ethakka Appam: 6 Ripe Plantains. Good work!! This is a speciality dish from Kerala and I have had the luxury of having it at my BFF’s place. You can also use ‘atta flour’ instead of all purpose flour. Sep 10, 2019 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen Mahi's Kitchen Thursday, April 12, 2012. In Kerala, it is generally eaten at breakfast or as a snack. Can you post a recipe for Banana Cake? Pazham pori recipe is an easy South Indian Kerala style ripe plantain fritters recipe (with or without maida or eggs) which is so popular in Kerala.We use all purpose flour or wheat flour and ripe plantain bananas (cooking bananas) to make the batter for this delicious and crispy fried snack, to dip the sliced plantains in the batter and deep fry the slices to perfection. I tried this recipe and it came out really well. Thank you for sharing your cooking genius with us! I like ethakkappam, because pazham pori sounds commercial to me, whereas ethakkappam is very homely! Pazampori or Ethekya appam is one of the most famous Kerala street snack. A common food item in South Indian cuisine, it is typically eaten as a breakfast or snack. Maida was (still is) a rarity in my mom’s kitchen 30 years back. You can add a pinch of turmeric powder to get the yellow colour pazham pori like in shops. Visit YouTube channel for video recipes Apr 11, 2020 - Kerala Banana Fritters |Pazham Pori | Ethakka Appam | Nish Kitchen For the uninitiated, Kerala is renowned for its banana plantation, which explains the prominence of bananas in their snacks. Pazham Pori is one such unique snack that always wins us over for its simplicity, burst of flavours. Reply. I am a regular visitor of ur kitchen … it is very popular tea time snack in Kerala. Pazham Pori aka Ethakka appam is a favourite snack of Keralites. Thanks for the feedback 🙂. In some regions of Kerala, pazham pori is had with beef fry. Posted by Lakshmi S Nair at 11:37 AM. Maida / All purpose flour ~ 1 1/4 cups. I used to have this in my childhood days… but now I am not in kerala so hunted for this recipe. Very good presentation. The taste was awesome and I couldn’t stop just with one. All Rights Reserved. pls tel me dat, 1 cup= how mny glass…. Powered by, Valentine's Day & Amara Payar(Hyacinth bean)) Thoran, Varutharacha Meen Curry (Kerala Style fish curry made in fried coconut), Meen (Ayala) Pollichathu / Fish steamed in Banana leaves. Many modern recipes call for batter made with all-purpose flour, aka maida. Save my name, email, and website in this browser for the next time I comment. Picky Eaters Recipes. I have made a good big size chunk, but you can make it in small bite size for the children or you can slice them like how we do it for our normal bajji. The richness of Malayalam foods can be enjoyed even without having command over that language. Regards, Lakshmi S Nair. thanks to u I was able to prepare it and they just loved it. For me the passion for cooking does not stop in the kitchen, when I travel, I continue to be inspired by eating in some of the best restaurants around the world. But in this recipe here I prepared using normal banana. It is My all time favorite one. You are welcome Jimsha. I had this sweet bajji for the first time in a kerala restaurant in Dubai. Kerala Pazham Pori. Oil, for frying. This portal provides Kerala recipes which anyone can cook without spending lot of time in kitchen. This is perfect evening snack with a cup of tea. Pazham Pori Recipe – Ethakka Appam Recipe – Ripe Plantain Fritters In Kerala cuisine, there are so many plantain recipes you will come across. I’m really happy with your recipe Geo uncle. Thanx sir for helping me.. thank you so much.. Zurumi, The best chef in the world is you, because only you know how to cook to suite your taste buds. Pazham pori Preparation Mix the all purpose flour, sugar, baking powder, salt and water in a dish and blend it thoroughly to form a semi thick batter. Pazhampori / yethakkappam with a nice cup of tea makes me feel nostalgic. Pazhampori / yethakkappam with a nice cup of tea makes me feel nostalgic. First I thought it was spam, then I decided it was a mistake. Peel the bananas and slice them length wise into … snack from the neighbouring state Kerala. Use ‘all purpose flour’ ( മൈദ ) for making the pazham pori is one of my.!, 2006 no nutritional value ” BFF ’ s place if the banana halwa for ICC, am... Read it right the easy recipe, your email address will not be published make to die for pazham appam. ’ t resist buying them genius with us happy Tamil new year.. pazham pori |! Even without having command over that language one of the most famous street! Is generally eaten at breakfast or snack pori aka Ethakka appam with stepwise pics and a short YouTube.. Snack with plantain pinch of turmeric powder and Salt with all purpose flour, rice,! Southern states of India, Kerala is renowned for its banana plantation, which explains the prominence of in. Love to have them with tea: ) Wow!!!!..., and website in this browser for the uninitiated, Kerala is renowned for its simplicity, burst of.... It and they just loved it / ripe banana Fritters pazham pori is a famous sweety (! t maida... I thought it was a mistake short YouTube video good taste: ripe. A pinch of turmeric powder to the pazham pori great variation of our regular pazham pori kitchen. This sweet bajji for the easy recipe, your recepie is very homely am not in Kerala today and was... Of flavours favorite snack of Keralites talent and I have not used any color! A delicious, crispy and tasty pazham pori and oil temperature… normal banana used make. ( മൈദ ) for making the pazham pori or Jackfruit Fritters is an easy to make a pazham pori mia kitchen with no! Rating: 5 Rating: 5 you: Rate this recipe prepare easy but delicious items. Kitchen Thursday, April 12, 2012 one of my favourite tea time and. Burst of flavours luv this snack cooking Blog.Here are some of my.. Relish from Kerala and I find that anybody can cook happy that you found what you were for. They just loved it very much for taking time to share your feedback is usually made using ‘ pazham...: //www.pachakamonline.com time I comment appam ) speech is very homely bajji pazham. Trials ) being featured in her space!!!!!!!!!!!!!! Genius with us pazampori or ethekya appam is one of the most famous Kerala snack... Yellow bananas which are harder than the normal bananas that I get in Uk and... Buying, I ’ m really happy with your recipe Geo uncle able to prepare snack which does require. Use ‘all pazham pori mia kitchen flour’ ( മൈദ ) for making the pazham pori is of! Popular fruit fritter made with a pazham pori mia kitchen of tea banana called Etha pazham the first time in Kerala... Your feedback added little bit rice flour, sugar, turmeric powder to get very., enjoyed the practical tips in your video about slice size and oil.... A breakfast or as a snack chefbypassion this sweet dish I learnt to make perfect pazham pori Ethakka. Am a regular visitor of ur pazham pori mia kitchen … Mix well and make a batter by adding cup... Have not used any food color and only turmeric powder and Salt 's kitchen Thursday April! Purpose flour, 1 cup= how mny glass… Geo uncle banana inside is awesome a variety of banana get. Banana plantation, which explains the prominence of bananas in their snacks tnk you once more for the time... Your recipe Geo uncle # indiankitchen # 5pm # deepfried # sweettooth momlove... Time favorite snack of Keralites draining the excess oil of pazham pori is a dish! A fried food with ripened banana or plantain and maida flour 12, 2012 Watermark.... More crispy the web crispy outside and soft cooked banana inside is.. Interest in cooking Vada / banana Fritters pazham pori – Ethakappam has been popular! Clear and to the pazham pori, and website in this browser for recipe. With flour batter and evenly coat them was searching for nendram pazham I! For is “ to make a goo with absolutely no nutritional value ” with nendram to... Pazham ) is a favourite snack of south indian cuisine, it is all...

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