Since several of these ciders are limited to extremely small quantities we encourage you to treat this list as your treasure map to apple-y deliciousness…. Ginger Apple Cider, Lonetree Cider Co. (Vancouver, BC) Lonetree is a small cidery that uses apples from old-growth orchards in the Okanagan Valley to make its classic dry ciders. 22128 – 16th Avenue, Langley, BC Telephone: 604-427-3512 Email: info@fraservalleycider.ca https://woodwardciderco.ca (778) 694-5250; A brand-new craft cidery in BC, the Woodward brothers have returned to their family farm to make Kamloops’ first craft cider. Food Pairing: Crepes, Creamy pastas and soups, Ham, Quiche Loraine.” — Strange Fellows Brewing. I’d have to recommend our newest spring seasonal cider – Birds and the Bees. It’s made from a blend of heritage cider apples grown in our orchard in Cowichan on Vancouver Island. 880 Vaughan Ave Kelowna, BC V1Y 7E4 (250) 470-4254. Group at a table had a platter of charcuterie- good sign! A bulleted briefing of beer news for your at-home and socially-distanced pleasure, compiled by Thalia Stopa. More information: … … Yearly production is 1,500 cases Tangled Rose • Blend of organic Santa Rosa plums and organic traditional cider apples. It's too bad because I wanted to like this place. Save my name, email, and website in this browser for the next time I comment. It is just meat, cheese and crackers on a plate! Some breweries, like Central City , are beginning to put significant resources into brewing with fruit. The hand-crafted philosophy at The Maverick Cider Co. creates an authentic, crisp, dry cider. The trees are getting greener, the days are getting longer, and our thirst for local ciders grows…, The annual BC Cider Festival‘s main event might be cancelled, but this Sunday afternoon (May 24th at 1pm) Massey Wines will be hosting an Instagram panel discussion and tasting with several BC growers and producers. To assemble, in a punch bowl, combine tea mix with gin, rosé cider and cranberry juice. Try This: ‘North End Pét-Nat‘ | “We recommend our North End Pét-Nat, 2019 harvest. It starts with a fresh, bright blackberry infused apple cider which then goes on to spend a few months in Kentucky Bourbon Barrels before heading into bottle. Geo cider is proudly made from 100% Canadian apples and flavoured with the finest natural ingredients. BC Farmcrafted Cider. BCTreeFruitsCider.com In a time of great uncertainty, one thing is for sure: summer is almost here! Our driest cider, Big Dry is a blend of bittersweet cider apples whose rich tannins are balanced by the fruity aromatics of Okanagan dessert apples. So, it’s a cider that pairs well with almost anything. View our full directory below, or … Join our newsletter for updates on special releases, events and craft cider news! Try This: ‘Elderflower‘ | “My recommendation would be to try our Elderflower cider. The staff were great, as was the food (it was hard to pick just one thing to eat)…” more, “Visited this cidery on the way up to Whistler - not big, but wasn't too busy. Proprietors are Gordon and Debbie Garthwaite, Kate Garthwaite, Theresa Pedersen two sisters and their parents. BC’s first craft cidery started operating in 1990, elevating the industry with its high-calibre ciders made in the European tradition. We are currently closed for the season! A firm and tannic structure results from the addition of Porter’s Perfection, a classic old world cider apple grown in Cawston, BC. We” more, “This cidery is excellent! The crisp acidity of the cider is the perfect balance to a spicy curry or can be used to complement the freshness of a big salad or bright ceviche.” — Kate Garthwaite, Owner/Cidermaker. All the ciders were very drinkable and friendly staff. Established in the heart BC's interior, Left Field Cider Co. is a family owned business, making traditional cider in small batches. Walking distance from the main street of Kelowna you can check out the tasting room for the BC Tree Fruits Cider Company. It’s our farm-crafted apple cider blended with Vancouver Island honey and lemon bitters.” — Mike Pepperdine, Marketing Manager. Situated on a 12-acre orchard in the Similkameen Valley. The launch of the 130-seat, 4,600 sqft Chinese/Vietnamese restaurant was set back by the pandemic, but they're good to go. This limited availability cider pours pale gold and effervescent with orange zest and floral notes. It’s free and open to the cider-loving public, and we advise you get in on the action by following @bcciderfest right now. Land based cideries in B.C. Trusty and pairable accross the board. Events throughout British Columbia will offer members like you the opportunity to showcase your products to a wide range of locals and visiting guests. Chill until ready to assemble punch. It’s free and open to the cider-loving public, and we advise you get in on the action by following @bcciderfest right now. We have 12 taps – that means 8 flavours of cider on … A glance at the list of licensed cideries in BC turns up a number of familiar brewery names, including “33 Acres Cider Company”, “Persephone Cider Works” and “Ravens Cider Company”. Like a little sip of good fortune in every can. Need Directions? Formed just this past summer, the BC Farm Crafted Cider Association, primarily acts as a voice for the land-based licensed cider producers in BC, as the vast majority of them are small, family-run operations producing very small quantities of cider. 522 likes. Try This: ‘Cascadia‘ | “This season we are excited to recommend our newly rebranded cider: Cascadia. “Downtown-based specialty wine and spirits shop. Try This: ‘Dry Cider‘ | “Our favourite cider is our Dry Cider. 604-427-3512 info@fraservalleycider.ca To experience the excitement, try Cahoots Cider on Gordon Drive or the glossy new tasting room built by BC Tree Fruits Cider Co. on Vaughn Avenue. Traditional craft cider made in small batches using local BC apples. They're a family run cidery that specializes in dry, 100% certified organic ciders. Overall, poor cider and even worse service. Our delicious cider is handcrafted by nice people in Langley, British Columbia, Canada. Try This: ‘Blackcurrant Cardamom‘ | “With refreshing cider from our own apples, tart BC-grown blackcurrants, and peppery cardamom to bring savoury notes, this small-batch cider is complex, surprising and delicious. Was ‘Cold Tea’ Appropriately Punished for Hosting a 100-Person New Year’s Eve Party? Both worlds with a touch of sweetness and tartness of the plum skins. It also pairs perfectly with a patio and a chilled glass.” — Kaylan Madeira, Co-Owner. Don't worry, we won't share your info with anyone. Lots of cider to sample and it was rather peaceful to just sit out in the grass and look out amongst some farmland. This cider is made in a natural style with a crisp finish and easy going vibe. You can try four for $5 and the refund that if you buy some cider. Made in small batches and part of our signature product, the Barnyard Pack, Billy’s effervescent texture is best paired with fragrant cheeses, seafood, and poultry.” — Loren Taves, Owner. In her latest read of the food and drink news, Talia finds resolutions and people making drinks out of spent Christmas trees. Formerly our ‘Hopped’ cider, Cascadia is to be rereleased with a new hop profile. Native yeast fermentation, no SO2, light-bodied and aromatic. The Cider House 10 Cideries, Canadian (New), Wine Bars. First up on the itinerary was Ciderworks. The couple who founded Elephant Island Winery in 1999 have been trialling cider since 2005 and felt ready to open the sister company in 2014 to get in on the ground floor of an exploding craft cider movement. Cowichan’s long, slow growing season is what helps give it body and balance. Where: 5470 Highway 6, Burton. Journey a little farther and leave the bustle behind on your way to East Kelowna Cider Company, where you will discover the real flavor of old-time apple country. Try This: ‘Pretty To Think So‘ | “A wild-fermented apple cider aged on crushed raspberries. Gaymer Cider Company: United Kingdom Producers of a number of brands including … Jan 3, 2021 - Left Field Cider Co. is family owned and operated craft cider company making traditional, full juice cider in the heart of BC’s Interior. 1602 Yew Street. British Columbia. We suggest pairing with a fruit & brie board or a green coconut curry, although it is just as delectable enjoyed on its own!” — Jacquelyn & Gabriel Jefferies, Founders & Cidermakers. Honestly didn't know what to expect, but the little apple farm and fenced seating area were quite nice, and the inside decor was pretty neat” more. The HBC valued cider for its ability to fight scurvy in the winter months—some workers were even paid in cider. On Normality Delayed and the Most Selfishly Reckless Restaurant in Vancouver, Unemployed Sommelier Earnestly Tries to Review Brutal, 190 Proof ‘Everclear’, On 2021’s Seven Days of Sucking So Far and Throwing Social Media Influencers From Planes, ‘Cold Tea’ Softly Opens in Storied Location, Poplar Grove’s Tony Holler on Winning Gold and Launching a Restaurant in 2021, 11 BC Wines to Sip and Savour This Holiday Season, 49th Parallel Coffee Roasters & Lucky’s Doughnuts, Hy’s Steakhouse & Cocktail Bar (Whistler), Pointe Restaurant at the Wickaninnish Inn, The, Summerland’s Bottleneck Drive Association, British Columbia Hospitality Foundation (BCHF). We are a 100% family owned and operated company and are based on our 5 acre farm in West Sechelt, BC. Pair with cheese, roasted pork, charcuterie and Asian cuisine.” — Nathaly Nairn, Co-Founder. While BC’s wines and craft beers are revered, there’s a new kid on the libation block: craft cider. Try This: ‘Hazy Wild‘ | “This cider is wild fermented from 100% BC grown cider fruit including Kingston Black, Dabinett and Michelin. As we move into patio season, I can’t help but crave a sunny day and a cold Big Dry. Premium gifting services available. Phone: 250-265-7044. The 2020 batch is a small one so grab a bottle if you see it, or try something from our same series featuring other BC-grown fruits such as Lavender Raspberry or Vanilla Plum.” — Melissa Dobernigg, Owner & Cidermaker. The Shuswap Cider Company will consist of a manufacturing space, a small tasting room with an onsite store to buy a growler or a four-pack, and a patio space outside with more seating. We've mapped out well over a dozen local cideries and detailed their most interesting sips and suggested pairings. The annual BC Cider Festival‘s main event might be cancelled, but this Sunday afternoon (May 24th at 1pm) Massey Wines will be hosting an Instagram panel discussion and tasting with several BC growers and producers. BC Tree Fruits Cider Company. No pitched yeast, unfiltered, unpasteurized and unfined. Berries on the nose, tart raspberry on the palate, mild tannin and dry. Their Ginger Apple is refreshing with a hint of spice, and … join our Newsletter. If you're looking for a good experience, give this place a pass for sure.” more, “Very quaint. Pour 6 cups (1.5 L) of boiling water over 12 lemon/hibiscus herbal tea sachets and steep for 5 to 6 minutes. In this poll we ask our readers to chime in on the $2,300 fine levied against the new Granville Strip restaurant. Try the Hazy Wild with: veggie spring rolls, deep fried oysters or crispy fried cauliflower.” — Clinton McDougall, Cidermaker. 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